Seafood restaurant that opened in 2020 discusses pandemic problems Ian Price November 18, 2020 1 min read The owners of a seafood restaurant that opened in downtown Roanoke just before the pandemic say trying to get started during the pandemic hasn’t been easy. WFIR’s Ian Price has more: About the Author Ian Price Editor View All Posts Share: Continue Reading Previous: VDH clarifies Governor’s revised executive mandate on crowd size limitsNext: TP and more: area grocery stores renew purchase limits as shelves empty Related Stories 1 min read Cigar Lounge preparing to open in Downtown Roanoke Clark Palmer September 5, 2025 2 min read Salem VA Health Care System receives top scores in latest CMS hospital ratings Clark Palmer September 5, 2025 1 min read Local woman advocates for other childhood cancer survivors experiencing late effects of cancer treatment Denise Membreno September 5, 2025
The owners of a seafood restaurant that opened in downtown Roanoke just before the pandemic say trying to get started during the pandemic hasn’t been easy. WFIR’s Ian Price has more:
