Seafood restaurant that opened in 2020 discusses pandemic problems Ian Price November 18, 2020 1 min read The owners of a seafood restaurant that opened in downtown Roanoke just before the pandemic say trying to get started during the pandemic hasn’t been easy. WFIR’s Ian Price has more: Share: Continue Reading Previous: VDH clarifies Governor’s revised executive mandate on crowd size limitsNext: TP and more: area grocery stores renew purchase limits as shelves empty Related Stories 1 min read GWRABA director says Williamson Road reconfiguration has support from stakeholders Gene Marrano June 6, 2025 1 min read Nokefest is Roanoke’s own music/outdoors/arts festival weekend Gene Marrano June 6, 2025 1 min read 81st anniversary of Operation Overlord Denise Membreno June 6, 2025
The owners of a seafood restaurant that opened in downtown Roanoke just before the pandemic say trying to get started during the pandemic hasn’t been easy. WFIR’s Ian Price has more:
