Seafood restaurant that opened in 2020 discusses pandemic problems Ian Price November 18, 2020 1 min read The owners of a seafood restaurant that opened in downtown Roanoke just before the pandemic say trying to get started during the pandemic hasn’t been easy. WFIR’s Ian Price has more: Share: Continue Reading Previous: VDH clarifies Governor’s revised executive mandate on crowd size limitsNext: TP and more: area grocery stores renew purchase limits as shelves empty Related Stories 1 min read Save a life. Learn CPR Denise Membreno April 3, 2025 2 min read Wawa confirms Roanoke and Salem stores as Sheetz marks workplace milestone Ian Price April 2, 2025 1 min read Delphine Diallo in Roanoke Friday to open first US solo exhibit Denise Membreno April 2, 2025
The owners of a seafood restaurant that opened in downtown Roanoke just before the pandemic say trying to get started during the pandemic hasn’t been easy. WFIR’s Ian Price has more:
