Local deli now also a butcher — might do away with seating Ian Price May 12, 2020 1 minute read A downtown Roanoke deli that doesn’t have the option of outdoor seating is getting creative to expand service by also becoming a butcher. WFIR’s Ian Price has more: Share: Post navigation Previous: Northam confirms: Phase I is good to go Friday except in NoVaNext: COVID-19 impacts next fiscal year’s Roanoke County budget Related Stories VDOT Announces a First-in-the-State inventory of all of the Commonwealth’s Multiuse Trails Emma Thomas May 8, 2026 Virginia Supreme Court strikes down redistricting referendum Clark Palmer May 8, 2026 Inseparable’s ‘Care That’s Fair’ Campaign Highlights VA’s Struggling Mental Healthcare Industry Emma Thomas May 8, 2026
A downtown Roanoke deli that doesn’t have the option of outdoor seating is getting creative to expand service by also becoming a butcher. WFIR’s Ian Price has more:
