Local deli now also a butcher — might do away with seating Ian Price May 12, 2020 1 min read A downtown Roanoke deli that doesn’t have the option of outdoor seating is getting creative to expand service by also becoming a butcher. WFIR’s Ian Price has more: Share: Continue Reading Previous: Northam confirms: Phase I is good to go Friday except in NoVaNext: COVID-19 impacts next fiscal year’s Roanoke County budget Related Stories 1 min read Melrose Plaza mural project gets underway Gene Marrano May 16, 2025 1 min read Local Office on Aging warns of cuts that may impact seniors Denise Membreno May 16, 2025 1 min read Owner of Martin’s Downtown urges Roanoke City leaders to reinvest in local independent restaurants Clark Palmer May 16, 2025
A downtown Roanoke deli that doesn’t have the option of outdoor seating is getting creative to expand service by also becoming a butcher. WFIR’s Ian Price has more:
