Local deli now also a butcher — might do away with seating Ian Price May 12, 2020 1 min read A downtown Roanoke deli that doesn’t have the option of outdoor seating is getting creative to expand service by also becoming a butcher. WFIR’s Ian Price has more: Share: Continue Reading Previous: Northam confirms: Phase I is good to go Friday except in NoVaNext: COVID-19 impacts next fiscal year’s Roanoke County budget Related Stories 1 min read The Gauntlet 2025 is right around the corner: still time to sign up Gene Marrano January 21, 2025 1 min read Median home prices rise in Roanoke County Denise Membreno January 20, 2025 1 min read Downtown Roanoke Restaurant Week Returns Denise Membreno January 17, 2025
A downtown Roanoke deli that doesn’t have the option of outdoor seating is getting creative to expand service by also becoming a butcher. WFIR’s Ian Price has more:
